Know the Basics

Know the Basics

Because soil is a living system, the principles underlying its health must focus on maintaining thriving populations of soil organisms. Much like humans, soil organisms — including worms, fungi, bacteria and nematodes — require food, water, and a place to live. The following practices foster life in the soil, improving its health and ability to carry out many life-giving functions:

1. Minimize Soil Disturbance

Soil organisms tend to flourish in the habitat created by pores and gaps in soil structure, especially surrounding plant roots. When this habitat is disturbed, soil organisms can be exposed to the elements. Any extreme change in soil temperature – hot or cold, can kill these essential microbes.

Soil disturbance can occur in a variety of ways including through tillage, a common practice which churns up soil and destroys its structure; the misuse of chemical inputs (pesticides, chemical fertilizer and herbicides) which interrupts the symbiotic relationships between microorganisms and plants; and overgrazing, which leads to reduced root mass and increased runoff.

2. Increase Plant Diversity

Nobody likes to eat the same things all the time and this includes soil microbes. Accordingly, when plant diversity is increased soil life thrives—leading to improved plant nutrition and soil health. Practices like intercropping, increasing the diversity of crop rotations, and cover cropping are ways in which farmers and gardeners can actively improve the biodiversity and thus the health of their soils. Remember mono-cultures don’t exist in Nature!

3. Keep a Living Root in the Soil

Soil organisms rely on the exudates of plant roots as an important source of food. Yet we often find large farm fields that are completely devoid of vegetation, “resting” until the next growing season. Cleared fields actually remove the primary source of food for soil microorganisms, reducing their populations and in turn damaging soil health and increasing its vulnerability. Planting a variety of cover crops in the off-season is a straight-forward way to feed soil organisms and building the soil aggregates that give soil structure.

4. Keep Soil Covered

Nature keeps her soil covered and as stewards of the land we must strive to protect the Earth’s “living skin” by keeping it covered at all times too. Planting cover crops and leaving crop residues in place will do the job of keeping the ground covered. This layer of protection serves many purposes including conserving soil moisture, buffering soil life from temperature extremes and shielding soil from wind and water erosion.

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